This week we discuss pre-batched artisanal cocktails, spirit foods, farmers markets and of course, Meghan Markle! Our guests for The Weekly Grill are Amanda Wilson and Elizabeth McConnell of Union Square Hospitality Group.
Our Moderator Emily gives hard-hitting stories of food in the news to our panelists and they discuss their attitudes and opinions in our Weekly Baste Segment. This week we discuss pre-batched artisanal cocktails, spirit foods, farmers markets and of course, Meghan Markle! Our guests for The Weekly Grill are Amanda Wilson and Elizabeth McConnell of Union Square Hospitality Group. After many years as Chef de Cuisine at Union Square Cafe, Amanda recently took on the new role of Executive Chef at Daily Provisions, a neighborhood coffee shop, bakery and sandwich shop concept in NYC. Liz also spent many years in Union Square Cafe’s kitchen and currently oversees all foraging and purchasing for the restaurant.
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